GMP Certification


GMP refers to the Good Manufacturing Practice.
GMP certification is granted to manufacturing or service systems of organisations to certify that they engage with good manufacturing practices in their manufacturing or service processes, according to a Standard Code of Practice related to their business.

Benefits of GMP Certification

  • Reduce duplication of inspections
  • Enhanced market access
  • Export Facilitation
  • Cost Saving
Customer,employees,stockholders,regulators and competitors develop sustainable respect for an organization which demonstrates its proactive commitment to food safety.

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